Impress your family and friends when you serve Near East Basil & Herb Pearled Couscous Mix. Made with pasta pearls that are larger than traditional couscous, its unique and appealing texture will create a delicious and sophisticated side dish that is sure to impress everyone at your table. Near East Basil & Herb Pearled Couscous is Kosher Certified *OU-DAIRY*.

• Made with 100% natural, certified kosher ingredients

• Cooks in under 20 minutes

Wheat Flour, Garlic, Autolyzed Yeast Extract, Salt, Basil, Onions, Sunflower Oil, Whey, Parmesan Cheese (milk, Cultures, Salt, Enzymes), Cultured Nonfat Milk, Butter (cream, Salt), Yeast Extract, Olive Oil, Parsley*, Romano Cheese (milk, Cultures, Salt, Enzymes), Nonfat Dry Milk, Milk Powder, Natural Flavor, Soy Protein Isolate.

Range Top Directions; (1) In medium saucepan,cornbine 1-3/4 cups water, 1 tablespoon olive oil, and pearled couscous Bring to a boil. (2) Reduce heat to a medium boil. Simmer at a medium boil for 8 minutes uncovered (product will be soupy). Stir occasionally. (3) Add contents of Spice Sack and stir thoroughly. Bring back to medium boil and simmer for 4 to 6 minutes or until pasta is tender(a small amount of water should remain). (4) Let stand covered 4 to 5 minutes before serving. Stir well and serve immediately. About 2 cups prepared. High Altitude Preparation: At high altitudes, increase water to 2 cups and cook time in Step 3 to 6 to 8 minutes. Low Fat Directions: Follow package directions, except omit olive oil. (See Nutrition Facts for sodium content).