Sir Kensington’s Vegan Mayo is a delicious egg-free mayonnaise alternative made with 100% Sunflower Oil and a little help from the mighty chickpea. Most vegan mayos are made with processed starches and pea or soy powders. However, we’ve leveraged the plant power of Aquafaba, the natural egg substitute made simply from chickpeas and water.

Sir Kensington's Classic Vegan Mayo is made from the highest quality Non- GMO ingredients like 100% Sunflower Oil and Organic Aquafaba. All of our Vegan Mayos are Certified Vegan, Soy Free, Gluten Free and Keto Diet Certified. We never use any artificial ingredients, colors, or preservatives. We believe if it's not food, it doesn't belong in our food. Our condiments and salad dressings are always in good taste, with good taste, for those with good taste.

Our company started out of a belief that food and business had the power to create positive change in society. We also sought to create a food company that could be a model for change and stood for what we believed in the power of food to connect people to each other, to nature, and to our creativity. Now we work every day to fulfill our mission: To reimagine ordinary and overlooked with fearless integrity and charm. We started by making condiments and that's all thanks to our fellow food lovers who have taken a chance by joining us on the journey.

COLD WEATHER WARNING: Our Mayonnaise, Vegan Mayo, Ranch and Everything Sauce products are at risk of natural separation if exposed to freezing temperatures in transit. Separated products are entirely safe to eat, however, they cannot be returned to their intended state. If you live in a cold weather climate, please bear this in mind before ordering.

High Oleic Sunflower Oil, Organic Aquafaba (water, Chickpeas), Organic Lemon Juice, Fair Trade Organic Coconut Sugar, Salt, Distilled Vinegar, Acacia Gum, Rosemary Extract, Xanthan Gum, Black Pepper, Citric Acid, Mustard Extract, Lemon Oil

Refrigerate after purchase for best taste. Store in refrigerator door.